Greetings Bacon-Nation, Well, the time has come to sound the trumpets. We at Baconfest Chicago are thrilled to announce the Date and Venue for our 4th annual celebration of all things Bacon! Baconfest Chicago 2012 will be held on Saturday April 14th at the UIC Forum. Save the date! The exact times [Read More]
Hi Bacon-Nation: First things first: We know many of you out there are wondering when we’re going to announce the Date and Venue for Baconfest Chicago’s 2012 annual spring bacon celebration. Hang tight, a big announcement is coming next week re: 2012. Stay tuned to baconfestchicago.com for details and make sure [Read More]
Tuesday, November 8 Chalkboard Restaurant 4343 North Lincoln Avenue Chicago, IL 60618-1741 6:30 PM passed appetizers, 7:00 PM dinner Cost: $55 per person – includes meal and one complimentary cocktail provided by Candid Wines and Tenuta Santome, the Official Bubbly of Baconfest Chicago. Tax, tip, and additional beverages not included. [Read More]
Monday November 14 Atwood Cafe 1 West Washington Street Chicago, IL 60602 (312) 368-1900 Chef Derek Simcik 6:30pm passed appetizers, 7:00pm dinner Cost: $65 per person. Includes multi-course meal (menu below) and some complimentary beverages care of Candid Wines, Tenuta Santome, Jo Snow Syrups and featured custom cocktails from Sable [Read More]
Thursday December 8th Custom House Tavern 500 South Dearborn Street Chicago, IL 60605-1532 (312) 523-0200 6:00pm – 6:45pm reception/cocktail hour 7:00pm – dinner Cost: $75.00 per person. ALL INCLUSIVE, will cover food, libations, gratuities, and tax. Includes meal and complimentary beverages provided by Goose Island, Candid Wines, Tenuta Santome, Jo [Read More]
Thursday January 19th Hearty Restaurant 3819 North Broadway Street Chicago, IL 60613 (773) 868-9866 Chef Dan Smith and Jason Mosseau * Menu pricing and details will be announced shortly. Dan Smith ( Hearty Restaurant ) The Hearty Boys, Dan Smith and Steve McDonagh, are nationally recognized television hosts, trend-setting caterers, and dynamic [Read More]
