This bread pudding is the perfect balance of sweet and salty for a great weekend brunch.

Ingredients
Bread Pudding:
Nueske’s Applewood Smoked Bacon
Italian Bread
Heavy Cream
Whole Milk
Eggs
Melted Butter
Rendered Bacon Fat
Pure Maple Syrup
Brown Sugar
Pecans

Salted Caramel Sauce:
Sugar
Water
Heavy Cream
Rendered Bacon Fat
Sea Salt

  • February 27, 2006