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GINGERSNAP SWEETS & SUCH – Jen Templeton

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Gingersnap Sweets & Such

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1416 W Irving Park Rd.
Chicago IL, 60613
773.697.8529

Monday-Friday, 7am-2pm
Saturday-Sunday, 8am-2pm
Available by appointment for cake or event consultations

Their daily menu features staple items in a rotation of seasonal flavors

Eats

breakfast pastries $2.50 – including our signature Whirlaways, and the ever-popular bostock
cookies & biscotti $0.95
gooey butter cakes (shout out st louis!) & brownies $1.95
small cakes & tarts (serve 1-2) $5.00
current flavors: pumpkin, apple, caramel, passion fruit, chocolate, cinnamon
pasties (savory hand pie) $6.00
individual quiche $3.75

meat & vegetarian options daily

Drinks

Steven Smith Teamaker teas
Intelligentsia Black Cat espresso
caffe latte, caffe americano, espresso, cappuccino, macchiato
Passion House Chicago House Blend french press coffee
Seedling apple cider
“not quite chai” latte

Hot Chocolate and Mocha menu
dark chocolate, white chocolate cinnamon, caramel, caramel walnut, pistachio, ginger

The Team:

Jen Templeton – baker, musician, ginger, smarty pants

Stacy Verburg – the witty one, charmer, family gal, “official taster”

Joel Wertman – pilot, financeer, amateur handiman, expert deck swabber

For more info, visit : “They Like Us”

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