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739 N. Clark St. • Chicago, IL 60610
312-266-6691

HOURS:
4:30 – 10 p.m. Sunday-Thursday
4:30 – 11 p.m. Friday-Saturday
10 a.m. – 2 p.m. (brunch) Saturday and Sunday

Bar open until 1 a.m. Sunday-Thursday, 2 a.m. Friday-Saturday; rooftop lounge hours (weather permitting): 4:30-11 p.m. Monday-Thursday, 4:30 p.m.-midnight Friday, 11 a.m.-midnight Saturday, 11 a.m.-11 p.m. Sunday

About ZED 451

ZED451 is an upscale, modern grill set in a stylish 18,000-square foot space in the heart of River North.  The restaurant offers contemporary upscale dining for a fixed price. Dining guests indulge in an unlimited sampling of fire grilled steaks, ribs, poultry, wild game and seafood, all served table side by ZED451′s team of chefs.  The experience begins by visiting the seasonal Harvest Tables, featuring a bounty of house made soups, artisan cheeses, meats, breads, and over eighteen inspired salads.  Brunch is served on Saturdays and Sundays. The lavish rooftop deck and lounge is open seasonally. An urban chic lounge, located adjacent to the dining room, features ZED451′s “Cravings” menu, complete with delicious a la carte options and large list of “Liquid Market” libations.

Mike Hernandez (Bio Pending)
Executive Chef, ZED451

 

Oh and at Baconfest Chicago 2012, Zed451 won a coveted Golden Rasher Award!:

Lunch Session Awards

Best Front of House Presentation:
Zed 451, Kate Milashus
gorgeous display from ZED451
Photo credit: Ben Collins-Sussman

Zed451:  Chef Kate Milashus
Photo credit: Ben Collins-Sussman

bacon pancake pops in a bourbon glaze

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