ELVIS CHEESECAKE
(Peanut butter and banana cheesecake, w/ bacon gram cracker crust and candied bacon and maple bacon syrup topper)

Bacon Gram cracker crust:
Gram crackers
Bacon
Sugar
Butter

Prep = melt butter and then mix everything together with a food processor. Place mixture in the bottom of the pan.

Cheese Cake:
Cream cheese
Peanut butter
Banana
Bacon maple syrup
Cornstarch
Salt
Eggs
Sour Cream

Prep = cream: cream cheese, bacon maple syrup, salt, peanut butter, bananas & sour cream. Mix: cornstarch w/ eggs. Combine both mixtures until blended.

Bake = at 325 degrees in a 9” pan w/ water bath.

Candied bacon topper:
Raw sugar
Bacon

Prep = Pour raw sugar over bacon and bake. Cool and chop up.

Naseef cheesecake 2

Naseef - cheescake 1