28. Kirk Sloan – Sauerkraut Bacon

Sauerkraut Bacon 4lb cabbage 1/2 lb or so of Nueske's diced onions black pepper Rinse and warm the cabbage. Fry bacon, dice/crumple bacon. Lightly grill onions. Mix onions, kraut, bacon including grease together. Add black pepper to taste. Yummy yummy.…

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